生普洱 | Raw Puerh

2021 Bohetang Ancient Tree Raw Pu-erh

Bohetang, Yiwu, Yunnan · 2021
long-lasting · spring-like sweetness · bodily sensation
The tea has excellent persistence on the palate and a rich, well-textured body. Its captivating aroma lingers between the lips and teeth, while a spring-like sweetness rises from beneath the tongue. With each breath, the tea’s fragrance surges upward through the throat, creating a clear, deep and cooling sensation. As the number of infusions increases, the sweetness spreads steadily through the mouth and deeper into the throat, accompanied by a pronounced bodily sensation.

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Net Weight 200g
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The tea has excellent persistence on the palate and a rich, well-textured body. Its captivating aroma lingers between the lips and teeth, while a spring-like sweetness rises from beneath the tongue. With each breath, the tea’s fragrance surges upward through the throat, creating a clear, deep and cooling sensation. As the number of infusions increases, the sweetness spreads steadily through the mouth and deeper into the throat, accompanied by a pronounced bodily sensation.

WHERE DOES THIS TEA COME FROM?

Bohetang, Yiwu, Yunnan

Bohetang, Yiwu, Yunnan

Geographical Location: Deep within the mountains and inside a small hollow of the primeval forest in Yiwu Town, Mengla County, Xishuangbanna Dai Autonomous Prefecture, Yunnan Province (within the Mansa tea region).

Growing Environment: At an altitude of approximately 1,400 to 1,620 meters, the ecological environment remains pristine. Ancient tea trees grow mixed with numerous tall plants and compete for sunlight, creating a unique wild and natural mountain charm.

Tea Characteristics and Flavor Profile
Appearance of Tea Leaves:Gaogan (Tall-trunk) ancient tree tea: Deep dark green leaves with large stems and long strips.

Blended harvest tea: Extremely high aroma, young and tender dark green leaves.

Taste and Flavor: Very low bitterness and astringency; the tea soup is exceptionally smooth, soft, and delicate with a fine texture. It features a profound throat finish (houyun) accompanied by a distinct, cooling honey fragrance and wild mountain essence.

Market Value
Scarcity Status: Widely acclaimed in the Pu-erh tea community as the "Peak of Yiwu" (Yiwu Zhi Dian). With extremely limited production, it represents one of the ultimate, top-tier premium teas ranking at the very forefront of the Yiwu tea region in both quality and price.

沖泡方式

工夫泡(蓋碗)—— 細品層次與高揚香氣


比例參數:

茶量 5g 

水量 100ml 

水溫 95°C

沖泡時間 :首泡 10–15 秒,之後每泡增加 5–10 秒

適合:專業品鑑與細品香氣變幻。蓋碗散熱快且不吸香,能最敏銳地呈現每一泡茶湯從花果香轉為蜜甜的細微層次,適合時間充裕時沉澱身心、細細賞味。

紫砂壺 —— 享受綿柔醇厚與圓潤湯感


比例參數:

茶量 6g 

水量 120ml 

水溫 95°C

沖泡時間:每泡 20–30 秒

適合:追求滑順口感與去苦修飾。紫砂壺良好的聚熱性與雙氣孔結構,能修飾茶湯鋒芒,讓古樹茶的質地更顯綿密稠滑、圓潤甘甜

保溫瓶悶泡 —— 辦公室與戶外的高效溫潤滋養

比例參數

茶量 3g 

水量 500ml 

水溫 100°C

悶泡時間:4–6 小時

適合:忙碌上班族與外出隨行。 高溫長時間悶泡能充分釋放古樹茶深層的棗香與木質甜韻,茶湯濃郁甜潤,為長時間面對電腦或戶外出行提供便利且持續的溫和滋養。

冷水瓶冷泡 —— 夏日去油解膩與極致清甜

比例參數:

茶量 3g 

窒溫水/ 冷水 750ml 


冷藏時間:靜置冷藏 6–8 小時

適合:炎熱天候、餐後去油膩與低咖啡因品飲。 低溫萃取能減少單寧酸釋放,使茶湯完全不苦不澀,釋放出極致清爽的冰糖蜜甜感,是運動後或大餐後消暑 Reset 的完美選擇。